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	Provedor de dados AgEcon (3) Autor Hartman, Darcy A. (3) Sheldon, Ian M. (3) Henderson, Dennis R. (2) Tweeten, Luther G. (1) Palavra-chave International Relations/Trade (3) Agglomeration (1) Comparative advantage. (1) Competitive (1) Industrial Organization (1) Juice (1) Model (1) Oranges (1) Paste (1) Tomatoes (1) Mais... Tipo do documento Journal Article (2) Working or Discussion Paper (1) Ano 1999 (1) 1993 (2) País United States (3) Idioma Inglês (3)		Ordenar por:  Relevância Autor Título Ano Registros recuperados: 3 Primeira ... 1 ... Última A CROSS-SECTION ANALYSIS OF INTRA-INDUSTRY TRADE IN THE U.S. PROCESSED FOOD AND BEVERAGE SECTORS AgEcon Hartman, Darcy A.; Henderson, Dennis R.; Sheldon, Ian M.. This paper analyzes the determinants of variation across industries in levels of intra-industry trade (IIT) for a sample of 36 U.S. processed food and beverage industries in 1987, previous studies of intra-industry trade having focused on industry characteristics in the manufacturing sectors. The determinants predicted by IIT theory are measures of product differentiation, economies of scale, and imperfect competition; the results of this analysis indicate that IIT variation across the food and beverage industries is positively related to product differentiation, U.S. total trade, similarity of tariff barriers among trade partners, and economies of scope, but negatively related to industry concentration. Tipo: Journal Article Palavras-chave: International Relations/Trade. Ano: 1993 URL: http://purl.umn.edu/26561 A CROSS-SECTION ANALYSIS OF THE INTRA-INDUSTRY TRADE IN THE U.S. PROCESSED FOOD AND BEVERAGE SECTORS AgEcon Hartman, Darcy A.; Henderson, Dennis R.; Sheldon, Ian M.. This paper analyzes the determinants of variation across industries in levels of intra-industry trade (IIT) for a sample of thirty-six U.S. processed food and beverage industries in 1987, previous studies of intra-industry trade having focused on industry characteristics in the manufacturing sectors. The determinants predicted by IIT theory are measures of product differentiation, economies of scale, and imperfect competition; the results of this analysis indicate that IIT variation across the food and beverage industries is positively related to product differentiation, economies of scope, and similarity of tariff barriers among trade partners, but negatively related to industry concentration. Tipo: Journal Article Palavras-chave: International Relations/Trade. Ano: 1993 URL: http://purl.umn.edu/31555 LOCATION OF VERTICALLY LINKED INDUSTRIES UNDER FREE TRADE: CASE STUDIES OF ORANGE JUICE AND TOMATO PASTE IN THE WESTERN HEMISPHERE AgEcon Hartman, Darcy A.; Sheldon, Ian M.; Tweeten, Luther G.. The objective of this study was to determine the economic impact on the United States of removing tariff barriers on imports of concentrated orange juice and tomato paste from South America. The study highlighted an agglomeration model of industry location recognizing imperfect competition and increasing returns. The results were contrasted with those from a competitive model with conventional estimates of supply and demand elasticities. Because the assumptions of the models differed, the results also differed. The agglomeration model indicated that the United States would gain market share of production and processing with the removal of tariffs. In contrast, the competitive model indicated that the United States would lose market share in production... Tipo: Working or Discussion Paper Palavras-chave: Oranges; Tomatoes; Juice; Paste; Model; Agglomeration; Competitive; Comparative advantage.; Industrial Organization; International Relations/Trade. Ano: 1999 URL: http://purl.umn.edu/14580 Registros recuperados: 3 Primeira ... 1 ... Última

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